These dinners, from their lavish display of ambiguous hors d’oeuvre to their skimpy ices in dishes of frilled paper, with their Chianti flasks and Parmesan dishes and their polyglot waiters and polyglot clientele, were very funny and bright; and she really liked Ramage, and valued his help and advice. See? Nothing really. ’ Chapter Nine As she devoured the simple meal of bread and cheese, and several slices of cold roast beef, the whole washed down with a poor sort of coffee, Melusine listened with avid interest to the details of her mother’s life as revealed by the exclamatory conversation of Joan Ibstock.
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